Found it! Organic, Vegan, Un-sweet Coffee Creamer. Yum!
Remember when I was whining about not being able to find an organic, liquid, non-dairy creamer that actually tastes good and isn't sugared up beyond belief?
Found it! (thank you, Nora, my old pal from my college days as a po-mo dance major!)
"So Delicious Original Coconut Milk Creamer" by Turtle Mountain is my new best friend. S'creamy.
It doesn't destroy my coffee with beany, sugary ick (um, mucho-controversial Silk "Original" soy creamer, I am talking to you), and it's completely vegan, lactose free, dairy free, gluten-free, you name it. And it's made with organic coconut!
Like the Silk creamer, there is 1g of organic evaporated cane juice per serving (10 calories), but (unlike the Silk product) the sweetness is undetectable by taste. I hate sweet coffee. I love this creamer!
Lets my coffee do its thing.
xoxo
TB
Found it! (thank you, Nora, my old pal from my college days as a po-mo dance major!)
"So Delicious Original Coconut Milk Creamer" by Turtle Mountain is my new best friend. S'creamy.
It doesn't destroy my coffee with beany, sugary ick (um, mucho-controversial Silk "Original" soy creamer, I am talking to you), and it's completely vegan, lactose free, dairy free, gluten-free, you name it. And it's made with organic coconut!
Like the Silk creamer, there is 1g of organic evaporated cane juice per serving (10 calories), but (unlike the Silk product) the sweetness is undetectable by taste. I hate sweet coffee. I love this creamer!
Lets my coffee do its thing.
xoxo
TB
This creamer is the best!
ReplyDeleteI just found a vegan creamer made from almonds and cashews and thought I'd share: www.mimiccreame.com
ReplyDeleteThis was my favorite one. I am so sad to find out that this contains a known carcogen chemicals Why? Titanium dioxcide. carrageennan is a seaweed, but many people are allerigic and get bad side effects.
ReplyDeletei still cant find a good coffee creamer. hated mimiccreame, and the coconut creamer here just has a .. metallic taste, i hate it. it must be the titanium dioxide - which is totally pointless to put it in there, bc isn't that just to make it white?? who cares if it's white, i just want it to taste good. sigh. the search continues.
ReplyDelete